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Saledo Joins the Waste2Plate Project in the Netherlands

Saledo Joins the Waste2Plate Project in the Netherlands

Saledo: A Sustainable Venture Turning Surplus Food into Value and Supporting the Circular Economy

With gluten-free green banana flour and a zero-waste production model, Saledo is making an impact both in Türkiye and across Europe.

Today, food surplus stands as both an economic and environmental challenge. Saledo offers an innovative solution to this problem by transforming bananas that cannot be sold due to cosmetic imperfections into gluten-free, fiber-rich, resistant-starch green banana flour and banana chips.

From its own greenhouse, Saledo upcycles approximately 200 tons of cosmetically imperfect bananas each year—preventing surplus food while developing healthy products. In doing so, it contributes to building a more sustainable food system.

Contributing to the Circular Economy with the Waste2Plate Project

Saledo is a key partner in Waste2Plate, a project supported by the European Union and funded by EIT Food. The initiative aims to reintegrate food surplus into the value chain through circular economy principles.

Within the scope of Waste2Plate, Saledo:

            • Converts surplus bananas into economic value,

            • Adopts sustainable and eco-friendly production processes,

            • Pioneers healthy and innovative food solutions across Europe.

Saledo’s Role in Food Innovation

Saledo’s flagship product, green banana flour, is made from unripe bananas, offering a gluten-free, natural alternative rich in fiber and resistant starch. In addition, its banana chips, developed as a healthy snack, encourage sustainable food consumption.

These products not only support more conscious consumer choices but also promote environmentally friendly production practices. We are proud to see our impact grow through the Waste2Plate project. In sustainable food production, creating real impact begins with change—and change happens through small, determined steps with a clear purpose.

Why Saledo and Waste2Plate Matter

            • Effectively reduces food surplus

            • Supports sustainable production models

            • Strengthens sustainable entrepreneurship between Europe and Türkiye

            • Serves as an example for women entrepreneurs

Learn More:

            • About the Waste2Plate Project