Ingredients:
- 120 gr Chocolate
- 30 gr Butter
- 30 gr Green Banana Flour
- 1 Teaspoon Baking Powder
- 1 Egg (room temperature)
- 1 Pinch Salt
- 1/3 Cup Date Juice (honey consistency)
- 1 Tablespoon Broken Walnuts (optional)
- 1 Tablespoon Chocolate Chips (optional)
Preparation:
- Beat the egg and salt. Then add the date juice and continue beating.
- Melt the chocolate and oil using the bain-marie method.
- While beating at high speed, slowly add the melted chocolate.
- Stop beating. Add the green banana flour and baking powder and mix with a spatula.
- Finally, you can add the walnuts and chocolate chips.
- Leave the mixture in the freezer for 5 minutes.
- Preheat the oven to 170 degrees on turbo.
- Place greaseproof baking paper on the wire rack you placed on the tray.
- Arrange your cookies with a spoon and sprinkle salt on top.
- A total of 8-10 minutes of baking in a turbo oven is enough.